By Jay Kerner A little over 21 years ago, my knee exploded in a pick-up basketball game. It was a...
The Regular Joe
By Jay Kerner We hated cancelling our World Tenderloin Championship due to health concerns this summer. In an attempt to hold on to...
By Paul Bastion The stars danced in the water as we hurtled through the night, waves crashing under the bow...
By Shannon Bond Aiden Bishop has watched Evelyn Hardcastle die more than once and his only hope for salvation is...
By Jay Kerner So, it’s on! Live voting for 2020’s Top Tenderloin is underway! A buck and an internet connection...
By Shannon Bond “My God, Mae thought. It’s heaven.” The opening line in The Circle reflects not only the...
By Shannon Bond I pull the lump from my chest and slap it onto the yellow speckled top of the...
By Shannon Bond The heels of our boots strike a cadence on the old concrete flight line and my heart...
By Jay Kerner We had a dream. We wanted to invite tenderloin lovers from around the world to come together...
By Jay Kerner I realize how many people we angered, when we trademarked the phrase, “St. Joseph, Missouri-Tenderloin Capital of...